Today, I’m sharing Remake Recipe No.2 using my Oven-Baked Meatballs with Tomatoes — transformed into a comforting Tomato Meatball Doria.
Doria is a wonderful dish for making the most of leftovers in your refrigerator, so I hope you’ll enjoy giving it a try.
How to make the Oven-Baked Meatballs with Tomatoes → here
Ingredients & Instructions
The only essential ingredient for this recipe is pizza cheese. Everything else can be adjusted depending on what you have on hand.
However, using raw meat or seafood is not recommended, as it takes longer to cook through.
For this version, I used classic maitake mushrooms, sausage, cheese, and an egg for a rich and satisfying finish.
Instructions
1.Add cooked rice and grated cheese to the Oven-Baked Meatballs with Tomatoes, mix well, and spread evenly in a heatproof dish.
2.Top with sautéed maitake mushrooms, then arrange the sausage on top.
3.Sprinkle pizza cheese over everything, crack an egg into the center, and bake until beautifully golden.
Note: I had planned to bake the cherry tomatoes with the dish, but completely forgot — so I added them at the end instead. They still bring a lovely freshness and color.
Spam or other ham varieties would also work wonderfully in place of sausage.
Using a generous amount of sausage makes the dish even more flavorful.
Feel free to experiment and make it your own.